YOUR SOLIN GENERATED RECIPE
Greek Yogurt with Sliced Almonds
Enjoy a creamy, refreshing bowl of plain nonfat Greek yogurt accented with delicate slices of almonds and a touch of honey for natural sweetness. This snack offers a delightful mix of textures, with the velvety yogurt, the gentle crunch of almonds, and a drizzle of honey that ties everything together perfectly.
INGREDIENTS
120 grams Plain Nonfat Greek Yogurt
5 grams Sliced Almonds
15 grams Honey
PREPARATION
Spoon the plain nonfat Greek yogurt into a serving bowl.
Sprinkle the sliced almonds evenly on top of the yogurt.
Drizzle honey over the mixture for a touch of natural sweetness.
Stir gently if desired, or enjoy the layers of flavor as is.