YOUR SOLIN GENERATED RECIPE
Peanut Butter Banana Protein Oatmeal
A hearty and delicious bowl of oatmeal elevated with creamy peanut butter, ripe banana slices, and a boost of vanilla whey protein. This comforting breakfast delivers a balanced dose of protein and natural sweetness, perfect to kickstart your day with energy and flavor.
INGREDIENTS
1/3 cup dry Rolled Oats (27g)
1 cup Water
1/2 medium Banana, sliced
1 tbsp Peanut Butter
1/2 scoop Vanilla Whey Protein Powder
Optional: 1/4 cup diced Apple
PREPARATION
Combine the rolled oats and water in a small saucepan and bring to a gentle simmer.
Cook the oats over medium-low heat, stirring occasionally, until they have absorbed the water and softened, about 5-7 minutes.
Remove the saucepan from heat and stir in the half scoop of vanilla whey protein powder thoroughly to avoid lumps.
Fold in the peanut butter until it is evenly distributed throughout the oatmeal.
Transfer the oatmeal to a bowl and top with sliced banana and, if desired, a sprinkle of diced apple for extra freshness.
Enjoy warm for a satisfying, protein-packed breakfast.