Peanut Butter Banana Protein Oatmeal

This is an example of a meal that Solin would create to include in your personalized meal plan.

Peanut Butter Banana Protein Oatmeal

YOUR SOLIN GENERATED RECIPE

Peanut Butter Banana Protein Oatmeal

A hearty and delicious bowl of oatmeal elevated with creamy peanut butter, ripe banana slices, and a boost of vanilla whey protein. This comforting breakfast delivers a balanced dose of protein and natural sweetness, perfect to kickstart your day with energy and flavor.

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NUTRITION

319kcal
Protein
19.7g
Fat
11g
Carbs
39g

SERVINGS

1 serving

INGREDIENTS

1/3 cup dry Rolled Oats (27g)

1 cup Water

1/2 medium Banana, sliced

1 tbsp Peanut Butter

1/2 scoop Vanilla Whey Protein Powder

Optional: 1/4 cup diced Apple

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PREPARATION

  • 1

    Combine the rolled oats and water in a small saucepan and bring to a gentle simmer.

  • 2

    Cook the oats over medium-low heat, stirring occasionally, until they have absorbed the water and softened, about 5-7 minutes.

  • 3

    Remove the saucepan from heat and stir in the half scoop of vanilla whey protein powder thoroughly to avoid lumps.

  • 4

    Fold in the peanut butter until it is evenly distributed throughout the oatmeal.

  • 5

    Transfer the oatmeal to a bowl and top with sliced banana and, if desired, a sprinkle of diced apple for extra freshness.

  • 6

    Enjoy warm for a satisfying, protein-packed breakfast.

Peanut Butter Banana Protein Oatmeal

This is an example of a meal that Solin would create to include in your personalized meal plan.

Peanut Butter Banana Protein Oatmeal

YOUR SOLIN GENERATED RECIPE

Peanut Butter Banana Protein Oatmeal

A hearty and delicious bowl of oatmeal elevated with creamy peanut butter, ripe banana slices, and a boost of vanilla whey protein. This comforting breakfast delivers a balanced dose of protein and natural sweetness, perfect to kickstart your day with energy and flavor.

NUTRITION

319kcal
Protein
19.7g
Fat
11g
Carbs
39g

SERVINGS

1 serving

INGREDIENTS

1/3 cup dry Rolled Oats (27g)

1 cup Water

1/2 medium Banana, sliced

1 tbsp Peanut Butter

1/2 scoop Vanilla Whey Protein Powder

Optional: 1/4 cup diced Apple

PREPARATION

  • 1

    Combine the rolled oats and water in a small saucepan and bring to a gentle simmer.

  • 2

    Cook the oats over medium-low heat, stirring occasionally, until they have absorbed the water and softened, about 5-7 minutes.

  • 3

    Remove the saucepan from heat and stir in the half scoop of vanilla whey protein powder thoroughly to avoid lumps.

  • 4

    Fold in the peanut butter until it is evenly distributed throughout the oatmeal.

  • 5

    Transfer the oatmeal to a bowl and top with sliced banana and, if desired, a sprinkle of diced apple for extra freshness.

  • 6

    Enjoy warm for a satisfying, protein-packed breakfast.