Crispy Baked Mozzarella-Stuffed Turkey Burger

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Mozzarella-Stuffed Turkey Burger

YOUR SOLIN GENERATED RECIPE

Crispy Baked Mozzarella-Stuffed Turkey Burger

Enjoy a flavorful, crispy baked turkey burger stuffed with melty mozzarella for a satisfying meal that’s both protein-packed and delicious. A light coating of whole wheat breadcrumbs adds a crunchy texture, while fresh herbs and seasonings elevate the savory profile, making it a perfect option for breakfast, lunch, or dinner.

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NUTRITION

364kcal
Protein
42g
Fat
15.6g
Carbs
12.4g

SERVINGS

1 serving

INGREDIENTS

5 oz Ground Turkey

1 oz Part-skim Mozzarella Cheese

1/4 cup Whole Wheat Breadcrumbs

1 large Egg White

1 tbsp Fresh Parsley, chopped

1/2 tsp Garlic Powder

Salt & Black Pepper to taste

Olive Oil Spray

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PREPARATION

  • 1

    Preheat your oven to 400°F and line a baking sheet with parchment paper.

  • 2

    In a bowl, combine the ground turkey, egg white, chopped parsley, garlic powder, salt, and pepper. Mix until well blended.

  • 3

    Divide the turkey mixture into two equal patties. Create a small indentation in the center of each patty to form a pocket.

  • 4

    Stuff each pocket with the mozzarella cheese, ensuring the cheese is evenly enclosed by the turkey.

  • 5

    Gently press the edges of the patties to seal the cheese inside.

  • 6

    Lightly coat the outside of the patties with olive oil spray, then dredge them in whole wheat breadcrumbs until evenly coated.

  • 7

    Place the patties on the prepared baking sheet and bake for 18-22 minutes, or until the turkey is cooked through and the breadcrumbs are crispy.

  • 8

    Remove from the oven and let cool slightly before serving. Enjoy your crispy, mozzarella-stuffed turkey burger!

Crispy Baked Mozzarella-Stuffed Turkey Burger

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Mozzarella-Stuffed Turkey Burger

YOUR SOLIN GENERATED RECIPE

Crispy Baked Mozzarella-Stuffed Turkey Burger

Enjoy a flavorful, crispy baked turkey burger stuffed with melty mozzarella for a satisfying meal that’s both protein-packed and delicious. A light coating of whole wheat breadcrumbs adds a crunchy texture, while fresh herbs and seasonings elevate the savory profile, making it a perfect option for breakfast, lunch, or dinner.

NUTRITION

364kcal
Protein
42g
Fat
15.6g
Carbs
12.4g

SERVINGS

1 serving

INGREDIENTS

5 oz Ground Turkey

1 oz Part-skim Mozzarella Cheese

1/4 cup Whole Wheat Breadcrumbs

1 large Egg White

1 tbsp Fresh Parsley, chopped

1/2 tsp Garlic Powder

Salt & Black Pepper to taste

Olive Oil Spray

PREPARATION

  • 1

    Preheat your oven to 400°F and line a baking sheet with parchment paper.

  • 2

    In a bowl, combine the ground turkey, egg white, chopped parsley, garlic powder, salt, and pepper. Mix until well blended.

  • 3

    Divide the turkey mixture into two equal patties. Create a small indentation in the center of each patty to form a pocket.

  • 4

    Stuff each pocket with the mozzarella cheese, ensuring the cheese is evenly enclosed by the turkey.

  • 5

    Gently press the edges of the patties to seal the cheese inside.

  • 6

    Lightly coat the outside of the patties with olive oil spray, then dredge them in whole wheat breadcrumbs until evenly coated.

  • 7

    Place the patties on the prepared baking sheet and bake for 18-22 minutes, or until the turkey is cooked through and the breadcrumbs are crispy.

  • 8

    Remove from the oven and let cool slightly before serving. Enjoy your crispy, mozzarella-stuffed turkey burger!