YOUR SOLIN GENERATED RECIPE
Protein-Packed Berry Greek Yogurt Bowl with Whole Eggs
Enjoy a vibrant and protein-rich bowl that perfectly balances creamy nonfat Greek yogurt with the wholesome goodness of whole eggs and the natural sweetness of mixed berries. Finished with a dash of aromatic cinnamon, this dish offers a refreshing blend of textures and flavors, ideal for fueling your day.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt
2 Whole Eggs
1/2 cup Mixed Berries
1 teaspoon Ground Cinnamon
PREPARATION
In a bowl, add 1.5 cups of nonfat Greek yogurt.
Separately, whisk the 2 whole eggs until well combined, then gently stir them into the yogurt for an extra protein punch.
Fold in 1/2 cup of mixed berries carefully to distribute evenly.
Sprinkle a teaspoon of ground cinnamon over the mixture and gently mix to incorporate the spice without mashing the berries.
Serve immediately and enjoy a refreshing, protein-packed meal.