Name: Low-Fat Cottage Cheese with Protein Granola and Blueberries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1/2 cup low-fat cottage cheese (113g); 1/3 cup protein granola (40g); 1/4 cup blueberries (37g)

Low-Fat Cottage Cheese with Protein Granola and Blueberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Low-Fat Cottage Cheese with Protein Granola and Blueberries

Enjoy a refreshing and protein-packed morning snack that combines creamy low-fat cottage cheese with crunchy protein granola and a burst of juicy blueberries. This balanced snack is perfect for a mid-morning energy boost while keeping your calories and protein in check.

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NUTRITION

Protein

25.3g

Fat

6.1g

Carbs

37g

SERVINGS

1 serving

INGREDIENTS

1/2 cup low-fat cottage cheese (113g)

1/3 cup protein granola (40g)

1/4 cup blueberries (37g)

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PREPARATION

1
Spoon the low-fat cottage cheese into a serving bowl.
2
Sprinkle the protein granola evenly over the cottage cheese.
3
Gently top with fresh blueberries.
4
Stir together lightly if desired and enjoy immediately.