YOUR SOLIN GENERATED RECIPE
Cottage Cheese with Sliced Peaches and Toasted Almonds
A refreshing and protein-packed snack featuring creamy low-fat cottage cheese paired with naturally sweet peach slices and lightly toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup low-fat cottage cheese (226g)
1/3 cup sliced peaches (76g)
1 serving toasted almonds (approx. 5 almonds, 7g)
PREPARATION
Place the low-fat cottage cheese in a serving bowl.
Gently fold in the sliced peaches, ensuring even distribution.
Top with toasted almonds for an added crunch.
Serve immediately and enjoy this nutrient-packed afternoon snack.