YOUR SOLIN GENERATED RECIPE
Greek Yogurt with Chia Seeds and Sliced Banana
A refreshing and satisfying afternoon snack featuring creamy nonfat Greek yogurt, lightly sweetened with half a ripe banana and powered with a boost of nutrition from chia seeds. This balanced snack offers a great blend of creaminess and crunch while staying within your specified calorie and protein targets.
INGREDIENTS
8 ounces Nonfat Greek Yogurt
1/2 medium Banana
1 tablespoon Chia Seeds
PREPARATION
Spoon the 8 ounces of nonfat Greek yogurt into a serving bowl.
Peel and slice half of a medium banana, then gently add the slices on top of the yogurt.
Sprinkle 1 tablespoon of chia seeds evenly over the top.
Stir slightly if desired and enjoy immediately.