Crispy Buffalo Chicken Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Buffalo Chicken Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Crispy Buffalo Chicken Lettuce Wrap

Enjoy a satisfying bite of spicy buffalo chicken served in crisp lettuce wraps. This dish offers a tangy twist on a classic favorite, perfectly balanced with lean protein and a refreshing crunch from celery, ideal for a clean, flavorful meal.

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NUTRITION

351kcal
Protein
52.6g
Fat
12.6g
Carbs
3.2g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

1.5 tbsp Buffalo Sauce

2 leaves Romaine Lettuce

1 stalk Celery

1 tsp Olive Oil

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PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    Toss the chicken breast with olive oil and season lightly with salt and pepper if desired.

  • 3

    Coat the chicken evenly with buffalo sauce.

  • 4

    Place the chicken on a baking tray and roast in the oven for 20-25 minutes or until fully cooked and slightly crispy on the edges.

  • 5

    While the chicken cooks, prepare the lettuce by washing and patting dry the romaine leaves, and slice the celery into thin strips.

  • 6

    Once the chicken is done, slice it into bite-sized pieces.

  • 7

    Assemble the crispy buffalo chicken in the lettuce leaves, top with celery slices for crunch, and drizzle any remaining buffalo sauce over the top if desired.

  • 8

    Serve immediately and enjoy your flavorful, protein-packed meal.

Crispy Buffalo Chicken Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Buffalo Chicken Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Crispy Buffalo Chicken Lettuce Wrap

Enjoy a satisfying bite of spicy buffalo chicken served in crisp lettuce wraps. This dish offers a tangy twist on a classic favorite, perfectly balanced with lean protein and a refreshing crunch from celery, ideal for a clean, flavorful meal.

NUTRITION

351kcal
Protein
52.6g
Fat
12.6g
Carbs
3.2g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

1.5 tbsp Buffalo Sauce

2 leaves Romaine Lettuce

1 stalk Celery

1 tsp Olive Oil

PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    Toss the chicken breast with olive oil and season lightly with salt and pepper if desired.

  • 3

    Coat the chicken evenly with buffalo sauce.

  • 4

    Place the chicken on a baking tray and roast in the oven for 20-25 minutes or until fully cooked and slightly crispy on the edges.

  • 5

    While the chicken cooks, prepare the lettuce by washing and patting dry the romaine leaves, and slice the celery into thin strips.

  • 6

    Once the chicken is done, slice it into bite-sized pieces.

  • 7

    Assemble the crispy buffalo chicken in the lettuce leaves, top with celery slices for crunch, and drizzle any remaining buffalo sauce over the top if desired.

  • 8

    Serve immediately and enjoy your flavorful, protein-packed meal.