- Dinner
- High protein
Teriyaki Chicken with Roasted Vegetables
Tender chicken breast and vibrant vegetables are roasted to perfection and tossed in a savory, ginger-infused tamari glaze for a satisfying meal.
Made with Solin- Total time
- 30 min
- Calories
- 536
- Protein
- 56g
- Serves
- 1
Nutrition
Per serving
536 calories
- Protein
- 56g
- 42% of calories
- Carbs
- 49g
- 37% of calories
- Fat
- 13g
- 22% of calories
Ingredients
13 items
Instructions
Prep 10 min · Cook 20 min
This recipe was made by Solin
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