Name: Silky Chocolate Protein Pudding with Peanut Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150g Non-fat Greek Yogurt; 15g Chocolate Whey Protein Powder; 5g Unsweetened Cocoa Powder; 20g Maple Syrup; 24g Natural Peanut Butter; 30g Unsweetened Almond Milk; 10g 70% Dark Chocolate Chips

Nutrition

Per serving

412 calories

Protein: 35g; 32% of calories
Carbs: 32g; 30% of calories
Fat: 18g; 38% of calories

Ingredients

7 items

Instructions

Prep 10 min · Cook 30 min

Combine the Greek yogurt, chocolate protein powder, cocoa powder, and maple syrup in a medium bowl.
Stir in the almond milk one tablespoon at a time until the pudding reaches a smooth, silky consistency.
Gently warm the peanut butter in the microwave for 10 seconds until it is slightly runny.
Drizzle the peanut butter over the chocolate mixture and use a knife to swirl it through the pudding.
Top with dark chocolate chips and chill in the refrigerator for at least 15 minutes before serving.

Nutrition

Ingredients

Instructions

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