• Dinner
  • High protein

Seared Tuna with Roasted Vegetables

Fresh ahi tuna steaks seared to perfection with a sesame crust, served alongside vibrant oven-roasted broccoli and bell peppers for a satisfying crunch.

Seared Tuna with Roasted VegetablesMade with Solin
Total time
25 min
Calories
461
Protein
49g
Serves
1

Nutrition

Per serving

461 calories

Protein
49g
41% of calories
Carbs
21g
17% of calories
Fat
22g
42% of calories

Ingredients

12 items

Instructions

Prep 10 min · Cook 15 min

This recipe was made by Solin

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