Name: Chocolate Protein Chia Pudding with Sliced Strawberries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 2.5 tablespoons Chia Seeds; 1 cup Unsweetened Almond Milk; 1.5 tablespoons Almond Butter; 1 tablespoon Maple Syrup; 1.5 tablespoons Cacao Powder; 0.5 cup Sliced Strawberries; 2 teaspoons Hemp Hearts

Nutrition

Per serving

468 calories

Protein: 16g; 13% of calories
Carbs: 45g; 34% of calories
Fat: 30g; 53% of calories

Ingredients

7 items

Instructions

Prep 10 min · Cook 30 min

In a medium bowl or glass jar, whisk together the chia seeds, almond milk, almond butter, maple syrup, and cacao powder until the mixture is smooth and well combined.
Let the mixture rest for 10 minutes, then whisk again to break up any clumps and ensure the seeds are evenly distributed.
Cover the container and refrigerate for at least 4 hours, or overnight, until the pudding has reached a thick, creamy consistency.
Stir in the hemp hearts just before serving to add a slight nutty texture.
Top the pudding with the freshly sliced strawberries and serve chilled.

Nutrition

Ingredients

Instructions

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