Name: BBQ ranch chicken pizza
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1 serving
Ingredients: 2 high protein pita breads; 3.5 oz roasted chicken meat, shredded; 1 1/2 tbsp barbecue sauce; 2 tbsp shredded part-skim mozzarella cheese; 2 tbsp red onion, thinly sliced; 1 1/2 tbsp ranch dressing; 2 tbsp fresh cilantro, chopped

Nutrition

Per serving

452 calories

Protein: 45g; 37% of calories
Carbs: 35g; 29% of calories
Fat: 18g; 33% of calories

Ingredients

7 items

2 high protein pita breads
3½ oz roasted chicken meat, shredded
1½ tbsp barbecue sauce
2 tbsp shredded part-skim mozzarella cheese
2 tbsp red onion, thinly sliced
1½ tbsp ranch dressing
2 tbsp fresh cilantro, chopped

Instructions

Prep 10 min · Cook 10 min

Preheat the oven to 400°F for 10 minutes. Line a baking sheet with parchment paper.
Place the pita on the baking sheet. Spread half of the barbecue sauce over the pita. In a small bowl, toss the shredded chicken with the remaining barbecue sauce and place it on the pita. Top with sliced red onion and sprinkle the mozzarella evenly over the chicken.
Bake the pizza for 8 to 10 minutes until the cheese is melted and bubbly and the pita edges are crisp. Remove from the oven, drizzle with ranch dressing, and garnish with chopped cilantro.

Nutrition

Ingredients

Instructions

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