Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.95 cup Non-fat Greek Yogurt; 0.4 scoop Vanilla Whey Protein Isolate; 0.5 cup Mixed Berries; 1.5 tablespoons Almond Butter

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Whipped Greek yogurt and vanilla protein layered with fresh berries and topped with a drizzle of rich almond butter.

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NUTRITION

Protein

39.6g

Fat

14.7g

Carbs

23.5g

SERVINGS

1 serving

INGREDIENTS

0.95 cup Non-fat Greek Yogurt

0.4 scoop Vanilla Whey Protein Isolate

0.5 cup Mixed Berries

1.5 tablespoons Almond Butter

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PREPARATION

1
In a small mixing bowl, whisk together the Greek yogurt and the vanilla protein powder until the mixture is completely smooth and well combined.
2
Select a clear glass or mason jar for assembly.
3
Place half of the protein-yogurt mixture into the bottom of the glass.
4
Add a layer using half of the mixed berries.
5
Spoon the remaining yogurt mixture over the berries to create a second layer.
6
Top with the remaining berries.
7
Drizzle the almond butter evenly over the top layer of berries and serve immediately.