Whipped Chocolate Protein Mousse with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Whipped Chocolate Protein Mousse with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Whipped Chocolate Protein Mousse with Fresh Berries

Whipped chocolate mousse crafted with Greek yogurt and cacao, topped with a vibrant medley of tart, juicy berries for a refreshing finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

228kcal
Protein
30.9g
Fat
3.1g
Carbs
23.8g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Non-fat Greek yogurt

0.5 scoop Chocolate whey protein powder

1 tbsp Unsweetened cacao powder

1 tsp Liquid monk fruit sweetener

0.5 tsp Vanilla extract

0.5 cup Mixed berries

1 tsp Cacao nibs

0.13 tsp Sea salt

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the Greek yogurt, chocolate protein powder, cacao powder, monk fruit, vanilla extract, and sea salt in a medium mixing bowl.

  • 2

    Use a hand mixer or a vigorous whisk to beat the mixture for 2 minutes until it becomes light and airy.

  • 3

    Transfer the whipped mousse into a large chilled serving bowl.

  • 4

    Rinse the mixed berries and pat them dry with a paper towel.

  • 5

    Arrange the berries on top of the mousse and sprinkle with the crunchy cacao nibs.

  • 6

    Serve immediately or chill for 30 minutes for a firmer, more set texture.

Whipped Chocolate Protein Mousse with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Whipped Chocolate Protein Mousse with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Whipped Chocolate Protein Mousse with Fresh Berries

Whipped chocolate mousse crafted with Greek yogurt and cacao, topped with a vibrant medley of tart, juicy berries for a refreshing finish.

NUTRITION

228kcal
Protein
30.9g
Fat
3.1g
Carbs
23.8g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Non-fat Greek yogurt

0.5 scoop Chocolate whey protein powder

1 tbsp Unsweetened cacao powder

1 tsp Liquid monk fruit sweetener

0.5 tsp Vanilla extract

0.5 cup Mixed berries

1 tsp Cacao nibs

0.13 tsp Sea salt

PREPARATION

  • 1

    Place the Greek yogurt, chocolate protein powder, cacao powder, monk fruit, vanilla extract, and sea salt in a medium mixing bowl.

  • 2

    Use a hand mixer or a vigorous whisk to beat the mixture for 2 minutes until it becomes light and airy.

  • 3

    Transfer the whipped mousse into a large chilled serving bowl.

  • 4

    Rinse the mixed berries and pat them dry with a paper towel.

  • 5

    Arrange the berries on top of the mousse and sprinkle with the crunchy cacao nibs.

  • 6

    Serve immediately or chill for 30 minutes for a firmer, more set texture.