- Dinner
- High protein
Buttermilk Fried Chicken with Creamy Gravy
Tender chicken breast soaked in tangy buttermilk and pan-seared with a crispy almond-arrowroot crust, finished with a velvety, herb-infused cream gravy.
- Total time
- 25 min
- Calories
- 433
- Protein
- 39g
- Serves
- 1
Nutrition
Per serving
433 calories
- Protein
- 39g
- 36% of calories
- Carbs
- 17g
- 15% of calories
- Fat
- 23g
- 49% of calories
Ingredients
13 items
Instructions
Prep 10 min · Cook 15 min
This recipe was made by Solin
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