Name: Cottage Cheese Scramble with Spinach and Turkey Bacon
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 2 Large Eggs; 1/4 cup 2% Cottage Cheese; 2 slices Turkey Bacon; 1/4 medium Avocado; 1 cup Fresh Spinach; 1 tsp Avocado Oil

Nutrition

Per serving

386 calories

Protein: 32g; 33% of calories
Carbs: 9g; 9% of calories
Fat: 26g; 58% of calories

Ingredients

6 items

Instructions

Prep 10 min · Cook 30 min

Place a non-stick skillet over medium heat and add the avocado oil.
Add the turkey bacon to the skillet and cook until it reaches your desired level of crispness, then set aside.
In the same pan, add the fresh spinach and sauté until just wilted.
In a small bowl, whisk the eggs and cottage cheese together until well combined.
Pour the egg mixture into the skillet with the spinach and cook, stirring gently, until the eggs are set and fluffy.
Plate the scramble with the turkey bacon and top with the freshly sliced avocado.

Nutrition

Ingredients

Instructions

Get a whole week of meals like this, planned for you

More breakfast recipes