Name: Classic Sloppy Joe Sliders
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 1 serving
Ingredients: 0.5 tsp olive oil; 0.25 cup yellow onion; 0.25 cup green bell pepper; 7 oz 93% lean ground beef; 1 clove garlic; 0.25 cup tomato sauce; 1 tsp yellow mustard; 1 tsp coconut aminos; 0.25 tsp chili powder; 0.13 tsp sea salt; 0.13 tsp black pepper; 2 small whole grain slider buns

Nutrition

Per serving

571 calories

Protein: 49g; 34% of calories
Carbs: 39g; 27% of calories
Fat: 25g; 39% of calories

Instructions

Prep 10 min · Cook 15 min

Heat the olive oil in a large skillet over medium heat.
Add the diced yellow onion and green bell pepper to the skillet and sauté for 4 minutes until the vegetables have softened.
Add the ground beef and minced garlic to the pan, breaking the meat apart with a spatula until it is browned and cooked through.
Stir in the tomato sauce, yellow mustard, coconut aminos, chili powder, sea salt, and black pepper until well combined.
Reduce the heat to low and simmer the mixture for 6 minutes, allowing the sauce to thicken and the flavors to meld.
While the beef simmers, lightly toast the whole grain slider buns in a separate pan or toaster until golden.
Spoon the sloppy joe mixture onto the bottom buns, place the top buns over the meat, and serve immediately.

Nutrition

Ingredients

Instructions

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