Name: Coffee Peanut Butter Overnight Oats with Berries
Prep time: 10 min
Total time: 10 min
Yield: 1 serving
Ingredients: 0.5 cup rolled oats; 1.25 cup non-fat Greek yogurt; 4 tbsp powdered peanut butter; 1 tbsp chia seeds; 0.5 cup cold brew coffee; 0.25 cup fresh raspberries; 0.25 cup fresh blueberries; 0.25 tsp vanilla extract; 0.13 tsp sea salt

Nutrition

Per serving

531 calories

Protein: 49g; 36% of calories
Carbs: 66g; 47% of calories
Fat: 11g; 17% of calories

Ingredients

9 items

Instructions

Prep 10 min · Cook 0 min

In a mason jar or airtight container, whisk together the rolled oats, powdered peanut butter, chia seeds, and sea salt until evenly distributed.
Add the non-fat Greek yogurt, cold brew coffee, and vanilla extract, stirring vigorously until the mixture is well combined and creamy.
Gently fold in half of the fresh raspberries and blueberries to distribute their flavor throughout the oats.
Secure the lid tightly and place the jar in the refrigerator to set for at least 4 hours, or ideally overnight for the best texture.
Before serving, give the oats a quick stir and garnish with the remaining fresh berries for a bright and refreshing finish.

Nutrition

Ingredients

Instructions

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