- Breakfast
- High protein
- 20 min or less
Sourdough Egg and Muenster Melt
Golden toasted sourdough topped with fluffy scrambled eggs, melted muenster cheese, and crisp sautéed vegetables for a savory, protein-packed breakfast.
Made with Solin- Total time
- 20 min
- Calories
- 454
- Protein
- 39g
- Serves
- 1
Nutrition
Per serving
454 calories
- Protein
- 39g
- 34% of calories
- Carbs
- 29g
- 25% of calories
- Fat
- 21g
- 41% of calories
Ingredients
11 items
Instructions
Prep 10 min · Cook 10 min
This recipe was made by Solin
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