Name: Silky Greek Yogurt Protein Mousse with Fresh Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 1 cup Fresh Strawberries; 1 tablespoon Almond Butter; 0.5 teaspoon Vanilla Extract

Nutrition

Per serving

335 calories

Protein: 41g; 47% of calories
Carbs: 25g; 28% of calories
Fat: 10g; 25% of calories

Ingredients

5 items

Instructions

Prep 10 min · Cook 30 min

Place the non-fat Greek yogurt, vanilla protein powder, and vanilla extract in a medium mixing bowl.
Whisk the mixture vigorously for 1-2 minutes until it becomes light, airy, and completely smooth.
Gently swirl in the almond butter using a spoon to create rich ribbons throughout the mousse.
Wash and slice the fresh strawberries into bite-sized pieces.
Layer half of the strawberries at the bottom of a glass or bowl, then spoon the mousse mixture over the top.
Garnish with the remaining strawberries and refrigerate for 15 minutes before serving to allow the mousse to set.

Nutrition

Ingredients

Instructions

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