Name: Greek Yogurt Caesar Salad with Grilled Chicken
Prep time: 10 min
Total time: 10 min
Yield: 1 serving
Ingredients: 200 g 2% Greek yogurt; 1 tbsp Mayonnaise; 2 tsp Dijon mustard; 2 tbsp Parmesan cheese; 1 tbsp Lemon juice; 1 clove Garlic; 0.25 tsp Sea salt; 0.25 tsp Black pepper; 2 oz Cooked chicken breast; 2 cups Romaine lettuce

Nutrition

Per serving

412 calories

Protein: 60g; 49% of calories
Carbs: 15g; 12% of calories
Fat: 21g; 39% of calories

Instructions

Prep 10 min · Cook 0 min

In a small mixing bowl, combine the Greek yogurt, mayonnaise, Dijon mustard, and grated parmesan cheese.
Stir in the fresh lemon juice and minced garlic until the mixture is smooth and well-incorporated.
Season the dressing with sea salt and black pepper, adjusting to your taste preference.
Place the chopped romaine lettuce into a large serving bowl.
Toss the lettuce with the prepared Caesar dressing until every leaf is lightly coated.
Top the salad with the sliced cooked chicken breast and serve immediately while the greens are crisp.

Nutrition

Ingredients

Instructions

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