- Dinner
- High protein
Slow-Cooked Beef Bourguignon with Herbs
Tender beef slow-cooked in a rich red wine sauce with aromatic herbs and earthy mushrooms for a deeply comforting meal.
Made with Solin- Total time
- 8 hr 15 min
- Calories
- 499
- Protein
- 35g
- Serves
- 1
Nutrition
Per serving
499 calories
- Protein
- 35g
- 30% of calories
- Carbs
- 24g
- 21% of calories
- Fat
- 25g
- 49% of calories
Ingredients
13 items
Instructions
Prep 15 min · Cook 8 hr
This recipe was made by Solin
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