- Dinner
- High protein
Seared Steak Quesadillas with Peppers
Thinly sliced flank steak seared with crisp bell peppers and onions, folded into a toasted tortilla with melted sharp cheddar for a savory, satisfying crunch.
Made with Solin- Total time
- 22 min
- Calories
- 574
- Protein
- 43g
- Serves
- 1
Nutrition
Per serving
574 calories
- Protein
- 43g
- 30% of calories
- Carbs
- 41g
- 28% of calories
- Fat
- 27g
- 42% of calories
Ingredients
10 items
Instructions
Prep 10 min · Cook 12 min
This recipe was made by Solin
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