- Dinner
- High protein
Roasted Eggplant and Chickpea Protein Bowl
Tender eggplant and chickpeas roasted to a golden crisp with savory seitan, served over fresh baby spinach with a creamy, nutty tahini drizzle.
Made with Solin- Total time
- 35 min
- Calories
- 577
- Protein
- 55g
- Serves
- 1
Nutrition
Per serving
577 calories
- Protein
- 55g
- 37% of calories
- Carbs
- 67g
- 45% of calories
- Fat
- 12g
- 19% of calories
Ingredients
11 items
Instructions
Prep 10 min · Cook 25 min
This recipe was made by Solin
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