Name: Cottage Cheese Chocolate Protein Pudding
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.5 cup Cottage Cheese (2% Milkfat); 1 tablespoon Unsweetened Cocoa Powder; 1 tablespoon Maple Syrup; 1 teaspoon Almond Butter; 1 tablespoon Dark Chocolate Chips; 0.5 teaspoon Vanilla Extract

Nutrition

Per serving

247 calories

Protein: 15g; 24% of calories
Carbs: 27g; 43% of calories
Fat: 10g; 34% of calories

Ingredients

6 items

Instructions

Prep 10 min · Cook 30 min

Place the cottage cheese, cocoa powder, maple syrup, almond butter, and vanilla extract into a high-speed blender or food processor.
Blend on high for 1-2 minutes until the mixture is completely smooth and the curds have fully disappeared into a mousse-like consistency.
Transfer the pudding into a small glass bowl or ramekin.
Stir in the dark chocolate chips or sprinkle them over the top for a bit of texture.
Place in the refrigerator to chill for at least 30 minutes, allowing the pudding to set and the flavors to deepen.

Nutrition

Ingredients

Instructions

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