Name: Assorted crudites with hummus dip
Prep time: 15 min
Total time: 15 min
Yield: 1 serving
Ingredients: 1/3 cup hummus; 1 cup plain nonfat Greek yogurt; 1 1/2 tbsp lemon juice; 1/2 tsp garlic powder; 1/2 tsp dried parsley; 1/2 tsp salt; 1 1/2 medium carrots, peeled and cut into sticks; 6 oz cucumber, sliced into rounds; 1 red bell pepper, seeded and sliced into strips; 2 stalks celery, cut into sticks