• Dinner
  • High protein

Seared Salmon with Creamy Spinach and Brown Rice

Pan-seared salmon served over nutty brown rice and garlic-sautéed spinach, finished with a dollop of Greek yogurt for a velvety texture.

Seared Salmon with Creamy Spinach and Brown RiceMade with Solin
Total time
40 min
Calories
628
Protein
44g
Serves
1

Nutrition

Per serving

628 calories

Protein
44g
28% of calories
Carbs
52g
33% of calories
Fat
27g
39% of calories

Ingredients

7 items

Instructions

Prep 10 min · Cook 30 min

This recipe was made by Solin

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