Name: Silky Greek Yogurt Whip with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Plain Nonfat Greek Yogurt; 1.5 tablespoons Vanilla Whey Protein Isolate; 0.25 cup Mixed Berries

Nutrition

Per serving

229 calories

Protein: 41g; 69% of calories
Carbs: 15g; 26% of calories
Fat: 1g; 5% of calories

Ingredients

3 items

1¼ cups Plain Nonfat Greek Yogurt
1½ tablespoons Vanilla Whey Protein Isolate
¼ cup Mixed Berries

Instructions

Prep 10 min · Cook 30 min

Add the plain nonfat Greek yogurt and vanilla whey protein isolate to a medium mixing bowl.
Use a hand mixer or a vigorous whisk to whip the mixture for 1 to 2 minutes until it becomes light, airy, and completely smooth.
Transfer the whipped yogurt to a serving dish.
Top with the mixed berries and serve chilled.

This recipe was made by Solin

Get a whole week of meals like this, planned for you

Solin builds your meal plan around your calories and protein, with recipes like this one for every meal.

7 days free, then $12.99/mo.

Or try the free 7-day meal planner

More dessert recipes

All recipes

Creamy Greek Yogurt with Protein Powder and Almond Butter Swirl
333 cal · 40g protein
Creamy Chocolate Chickpea Protein Pudding
346 cal · 41g protein
Chocolate Protein Mousse with Silken Tofu and Almond Butter
346 cal · 41g protein
Greek Yogurt Protein Mousse with Cocoa and Chia Seeds
353 cal · 41g protein