Name: Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5.3 oz Low-Fat Plain Greek Yogurt; 1/2 cup Almond Granola; 1 cup Mixed Berries; 1.5 tsp Honey

Nutrition

Per serving

455 calories

Protein: 21g; 18% of calories
Carbs: 61g; 53% of calories
Fat: 14g; 28% of calories

Ingredients

4 items

5.3 oz Low-Fat Plain Greek Yogurt
1/2 cup Almond Granola
1 cup Mixed Berries
1½ tsp Honey

Instructions

Prep 10 min · Cook 30 min

Wash the mixed berries and pat them dry thoroughly with a paper towel.
In a tall glass or a small bowl, spoon in half of the Greek yogurt to form the base layer.
Add half of the mixed berries on top of the yogurt layer.
Sprinkle half of the almond granola over the berries to create a crunch.
Repeat the process by adding the remaining yogurt, berries, and granola in layers.
Drizzle the honey over the top layer of granola and serve immediately while the granola is crisp.

Nutrition

Ingredients

Instructions

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