Name: Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Plain Greek Yogurt; 0.4 scoop Vanilla Whey Protein Isolate; 0.5 cup Mixed Berries; 2 tablespoons Sliced Almonds

Nutrition

Per serving

349 calories

Protein: 43g; 48% of calories
Carbs: 24g; 27% of calories
Fat: 10g; 25% of calories

Ingredients

4 items

1¼ cups Non-fat Plain Greek Yogurt
0.4 scoop Vanilla Whey Protein Isolate
½ cup Mixed Berries
2 tablespoons Sliced Almonds

Instructions

Prep 10 min · Cook 30 min

Place the non-fat Greek yogurt into a medium-sized chilled mixing bowl.
Add the vanilla protein powder to the yogurt and whisk vigorously until the mixture is light, airy, and completely smooth.
Transfer the whipped yogurt base into a serving bowl or glass parfait dish.
Rinse the mixed berries and pat them dry with a paper towel before scattering them over the yogurt.
Toast the sliced almonds in a dry pan over medium heat for 1-2 minutes until fragrant, then sprinkle them over the top for the final touch.

This recipe was made by Solin

Get a whole week of meals like this, planned for you

Solin builds your meal plan around your calories and protein, with recipes like this one for every meal.

7 days free, then $12.99/mo.

Or try the free 7-day meal planner

More dessert recipes

All recipes