Name: Spicy chicken skillet pizza
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1 serving
Ingredients: 6 oz roasted chicken meat, shredded; 0.5 oz sliced pepperoni; 1/3 cup marinara sauce; 1/3 cup shredded mozzarella cheese; 1 tsp extra virgin olive oil; 1/2 tsp red pepper flakes; 2 cloves garlic, minced; 1.5 oz white button mushrooms, sliced; 1/4 green bell pepper, diced

Nutrition

Per serving

646 calories

Protein: 66g; 41% of calories
Carbs: 18g; 11% of calories
Fat: 34g; 48% of calories

Ingredients

9 items

Instructions

Prep 10 min · Cook 10 min

Heat the olive oil in a 10-inch oven-safe skillet over medium heat. Add the mushrooms and green peppers, and cook for 5 minutes until softened. Stir in the garlic and red pepper flakes and cook for 1 minute until fragrant.
Add the shredded chicken and marinara sauce to the skillet. Stir to combine and simmer for 4 minutes until the sauce is thickened and the chicken is hot. Done when steaming hot, 165°F.
Top the chicken mixture with mozzarella and pepperoni slices. Cover the skillet with a lid and cook for 3 minutes until the cheese is completely melted and bubbly. Done when cheese is melted and bubbly.

Nutrition

Ingredients

Instructions

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