Name: Mozzarella tomato basil bites
Prep time: 5 min
Total time: 5 min
Yield: 1 serving
Ingredients: 1/3 cup part-skim low-moisture mozzarella cheese, cut into 1/2-inch cubes; 1/3 cup cherry tomatoes, halved; 1 tsp balsamic vinegar; 1 1/2 tbsp fresh basil, torn; 1/8 tsp salt; 1/8 tsp black pepper

Nutrition

Per serving

159 calories

Protein: 11g; 28% of calories
Carbs: 8g; 19% of calories
Fat: 9g; 53% of calories

Ingredients

6 items

⅓ cup part-skim low-moisture mozzarella cheese, cut into 1/2-inch cubes
⅓ cup cherry tomatoes, halved
1 tsp balsamic vinegar
1½ tbsp fresh basil, torn
⅛ tsp salt
⅛ tsp black pepper

Instructions

Prep 5 min · Cook 0 min

In a small bowl, combine the mozzarella cubes and halved cherry tomatoes. Drizzle with the balsamic vinegar.
Add the torn basil, a small pinch of salt, and a light dusting of pepper. Toss gently to coat and serve immediately.

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