Name: Chocolate Protein Pudding with Chia Seeds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 2 tbsp Chia Seeds; 0.5 scoop Chocolate Protein Powder; 2 tbsp Non-fat Greek Yogurt; 0.5 cup Unsweetened Almond Milk; 1 tsp Unsweetened Cocoa Powder; 1 tbsp Cacao Nibs

Nutrition

Per serving

278 calories

Protein: 21g; 28% of calories
Carbs: 18g; 23% of calories
Fat: 16g; 48% of calories

Ingredients

6 items

Instructions

Prep 10 min · Cook 30 min

In a small mixing bowl or mason jar, combine the chia seeds, chocolate protein powder, and cocoa powder.
Pour in the unsweetened almond milk and add the Greek yogurt.
Whisk the mixture vigorously for at least one minute to ensure the protein powder is fully dissolved and the chia seeds are evenly distributed.
Let the mixture sit for 5 minutes, then whisk again to prevent the seeds from clumping at the bottom.
Cover and refrigerate for at least 2 hours, or ideally overnight, until the mixture reaches a thick, pudding-like consistency.
Stir once more before serving and garnish with the cacao nibs for added texture.

Nutrition

Ingredients

Instructions

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