- Breakfast
- Under 400 cal
Egg and Spinach Scramble with Sautéed Mushrooms
Whisked eggs scrambled with fresh spinach and earthy sautéed mushrooms, finished with a touch of grass-fed butter for a silky, melt-in-your-mouth texture.
Made with Solin- Total time
- 40 min
- Calories
- 347
- Protein
- 23g
- Serves
- 1
Nutrition
Per serving
347 calories
- Protein
- 23g
- 26% of calories
- Carbs
- 6g
- 6% of calories
- Fat
- 26g
- 67% of calories
Ingredients
4 items
Instructions
Prep 10 min · Cook 30 min
This recipe was made by Solin
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