Name: No-Bake Protein Cookie Dough Bites
Prep time: 10 min
Total time: 10 min
Yield: 1 serving
Ingredients: 1.5 scoop vanilla whey protein powder; 0.25 cup almond flour; 1 tbsp creamy almond butter; 1 tbsp mini dark chocolate chips; 1 tbsp unsweetened almond milk; 0.25 tsp vanilla extract; 0.13 tsp sea salt

Nutrition

Per serving

526 calories

Protein: 50g; 35% of calories
Carbs: 22g; 16% of calories
Fat: 31g; 49% of calories

Ingredients

7 items

Instructions

Prep 10 min · Cook 0 min

In a medium mixing bowl, whisk together the vanilla protein powder and almond flour until the mixture is uniform and free of lumps.
Add the creamy almond butter and vanilla extract to the dry ingredients, stirring with a silicone spatula until a crumbly texture is achieved.
Gradually add the unsweetened almond milk one teaspoon at a time, mixing thoroughly between additions until a thick, pliable dough forms that holds its shape.
Fold in the mini dark chocolate chips and sea salt until they are evenly distributed throughout the dough.
Using your hands, roll the dough into 6 equal-sized balls and place them on a small plate or parchment-lined tray.
Transfer the plate to the freezer for 5 minutes to allow the bites to firm up and set before serving.

Nutrition

Ingredients

Instructions

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