Name: Chocolate Greek Yogurt Mousse
Prep time: 10 min
Total time: 10 min
Yield: 1 serving
Ingredients: 0.75 cup 0% Plain Greek yogurt; 0.25 scoop chocolate protein powder; 1 tbsp cacao powder; 1 tbsp maple syrup; 1 tbsp chia seeds; 0.25 tsp vanilla extract; 0.13 tsp sea salt; 0.25 cup fresh raspberries; 1 tbsp hemp hearts

Nutrition

Per serving

330 calories

Protein: 48g; 45% of calories
Carbs: 40g; 37% of calories
Fat: 9g; 18% of calories

Ingredients

9 items

Instructions

Prep 10 min · Cook 0 min

Place the Greek yogurt in a medium mixing bowl.
Sift in the chocolate protein powder and cacao powder to ensure a smooth texture without any dry clumps.
Add the maple syrup, vanilla extract, and sea salt to the yogurt mixture.
Using a whisk or a hand mixer, whip the ingredients for 2 minutes until the mixture becomes light and airy.
Gently fold in the chia seeds and allow the mousse to sit for 5 minutes so the seeds can hydrate and thicken the texture.
Transfer the mousse to a serving bowl and garnish with fresh raspberries and hemp hearts before serving.

Nutrition

Ingredients

Instructions

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