Name: Classic Beef Burger Bowl
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1 serving
Ingredients: 8 oz ground beef (93% lean); 0.25 tsp sea salt; 0.25 tsp black pepper; 0.25 tsp garlic powder; 0.25 tsp onion powder; 2 cup romaine lettuce; 0.5 cup cherry tomatoes; 0.25 cup red onion; 0.25 cup dill pickles; 0.25 whole avocado; 1 tbsp yellow mustard

Nutrition

Per serving

538 calories

Protein: 49g; 36% of calories
Carbs: 16g; 12% of calories
Fat: 33g; 53% of calories

Instructions

Prep 10 min · Cook 10 min

Heat a non-stick skillet over medium-high heat until hot.
Add the ground beef to the skillet, breaking it into small crumbles with a wooden spoon or spatula.
Season the beef evenly with sea salt, black pepper, garlic powder, and onion powder.
Cook the beef for 7-9 minutes, stirring occasionally, until browned and fully cooked through.
While the beef is browning, chop the romaine lettuce, halve the cherry tomatoes, and finely dice the red onion.
Prepare the bowl by placing the chopped romaine lettuce at the bottom as a base.
Top the lettuce with the cooked ground beef, cherry tomatoes, red onion, dill pickles, and sliced avocado.
Drizzle the yellow mustard over the top and serve immediately.

Nutrition

Ingredients

Instructions

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