Name: Silky Chocolate Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 7 ounces Silken Tofu; 1 scoop Chocolate Plant Protein Powder; 2 teaspoons Unsweetened Cocoa Powder; 1 tablespoon Maple Syrup; 1/2 cup Mixed Berries; 1 tablespoon Hemp Hearts

Nutrition

Per serving

380 calories

Protein: 37g; 37% of calories
Carbs: 36g; 35% of calories
Fat: 13g; 28% of calories

Ingredients

6 items

Instructions

Prep 10 min · Cook 30 min

Drain any excess liquid from the silken tofu package
Place the tofu, chocolate protein powder, cocoa powder, and maple syrup into a high-speed blender or food processor
Blend on high until the mixture is completely smooth and aerated, scraping down the sides as needed
Transfer the pudding to a serving bowl or glass jar and refrigerate for at least 30 minutes to allow it to set
Top with the fresh mixed berries and a sprinkle of hemp hearts just before serving

Nutrition

Ingredients

Instructions

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