Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Nonfat Greek Yogurt; 0.33 scoop Vanilla Whey Protein Powder; 1 cup Mixed Berries; 1 tablespoon Sliced Almonds

Nutrition

Per serving

336 calories

Protein: 40g; 47% of calories
Carbs: 31g; 35% of calories
Fat: 7g; 18% of calories

Ingredients

4 items

1¼ cups Nonfat Greek Yogurt
⅓ scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1 tablespoon Sliced Almonds

Instructions

Prep 10 min · Cook 30 min

Place the nonfat Greek yogurt and vanilla protein powder in a medium mixing bowl.
Whisk the mixture vigorously for two minutes or use a hand mixer on medium speed until the texture becomes light and airy.
Gently fold in half of the mixed berries using a spatula to keep the mousse fluffy.
Transfer the mousse into a serving bowl or glass.
Top with the remaining mixed berries and the sliced almonds for a toasted crunch.

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