- Dinner
- High protein
Pan-Seared Scallops with Lemon-Herb Sauce
Pan-seared sea scallops served over a silky cauliflower puree with a bright lemon-caper herb sauce that melts in your mouth.
Made with Solin- Total time
- 25 min
- Calories
- 518
- Protein
- 44g
- Serves
- 1
Nutrition
Per serving
518 calories
- Protein
- 44g
- 32% of calories
- Carbs
- 24g
- 17% of calories
- Fat
- 31g
- 51% of calories
Ingredients
12 items
Instructions
Prep 10 min · Cook 15 min
This recipe was made by Solin
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