Name: Silky Chocolate Protein Pudding with Peanut Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Chocolate Whey Protein Powder; 1 tablespoon Unsweetened Cocoa Powder; 1.5 tablespoons Natural Peanut Butter; 2 tablespoons Unsweetened Almond Milk

Nutrition

Per serving

350 calories

Protein: 42g; 45% of calories
Carbs: 17g; 19% of calories
Fat: 15g; 36% of calories

Ingredients

5 items

1 cup Non-fat Greek Yogurt
½ scoop Chocolate Whey Protein Powder
1 tablespoon Unsweetened Cocoa Powder
1½ tablespoons Natural Peanut Butter
2 tablespoons Unsweetened Almond Milk

Instructions

Prep 10 min · Cook 30 min

Combine the Greek yogurt, chocolate protein powder, cocoa powder, and almond milk in a medium mixing bowl.
Whisk the mixture vigorously for 1-2 minutes until it becomes completely smooth, light, and aerated.
Place the peanut butter in a small microwave-safe dish and heat for 10-15 seconds until it reaches a drizzling consistency.
Drizzle the warmed peanut butter over the chocolate pudding and use a butter knife to gently swirl it through the top.
Place the pudding in the refrigerator for at least 10 minutes to set before serving for the best texture.

Nutrition

Ingredients

Instructions

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