Name: Savory Breakfast Skillet
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 1 serving
Ingredients: 6 oz raw ground turkey 93%; 2 large eggs; 1 tsp olive oil; 1 cup raw diced bell peppers; 0.25 cup raw diced yellow onion; 1 cup raw baby spinach; 0.25 tsp sea salt; 0.25 tsp black pepper; 0.25 tsp garlic powder; 0.25 tsp smoked paprika

Nutrition

Per serving

526 calories

Protein: 47g; 36% of calories
Carbs: 18g; 14% of calories
Fat: 30g; 51% of calories

Instructions

Prep 10 min · Cook 15 min

Heat the olive oil in a medium non-stick skillet over medium-high heat.
Add the raw ground turkey and raw diced yellow onion, breaking the meat apart with a spatula until browned and cooked through.
Stir in the raw diced bell peppers, sea salt, black pepper, garlic powder, and smoked paprika, cooking for 4 minutes until the peppers soften.
Add the raw baby spinach and stir until just wilted.
Use a spoon to create two small wells in the mixture and crack one egg into each well.
Reduce heat to medium-low, cover the skillet with a lid, and cook for 4 minutes until the egg whites are set but the yolks remain runny.

Nutrition

Ingredients

Instructions

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