Name: Savory Ground Beef Skillet
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 1 serving
Ingredients: 7.5 oz raw ground beef 93% lean; 0.25 tsp olive oil; 1 cup raw zucchini; 0.5 cup raw red bell pepper; 0.5 cup raw yellow onion; 1 clove garlic; 1 tbsp tomato paste; 0.5 tsp sea salt; 0.25 tsp black pepper; 0.5 tsp smoked paprika; 0.13 whole avocado; 1 tbsp fresh parsley

Nutrition

Per serving

520 calories

Protein: 49g; 37% of calories
Carbs: 24g; 18% of calories
Fat: 27g; 46% of calories

Instructions

Prep 10 min · Cook 15 min

Heat the olive oil in a large skillet over medium-high heat.
Add the raw ground beef to the skillet, breaking it into small crumbles with a spatula until browned and fully cooked.
Add the diced yellow onion and red bell pepper to the beef, sautéing for 4 minutes until the onion becomes translucent.
Stir in the diced zucchini and minced garlic, cooking for an additional 3 minutes until the zucchini is tender-crisp.
Incorporate the tomato paste, sea salt, black pepper, and smoked paprika, stirring thoroughly to coat all ingredients.
Remove the skillet from the heat and serve immediately, topped with fresh avocado slices and chopped parsley.

Nutrition

Ingredients

Instructions

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