- Dinner
- High protein
Seared Salmon Fillet with Herb-Roasted Baby Potatoes and Sautéed Spinach
Pan-seared salmon served with crispy herb-roasted baby potatoes and garlic-sautéed spinach, finished with a squeeze of fresh lemon for a bright, zesty touch.
Made with Solin- Total time
- 40 min
- Calories
- 847
- Protein
- 55g
- Serves
- 1
Nutrition
Per serving
847 calories
- Protein
- 55g
- 26% of calories
- Carbs
- 41g
- 20% of calories
- Fat
- 51g
- 54% of calories
Ingredients
7 items
Instructions
Prep 10 min · Cook 30 min
This recipe was made by Solin
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