Name: Chocolate Protein Pudding with Almond Butter and Chia Seeds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 scoops Chocolate Plant-Based Protein Powder; 1 cup Unsweetened Soy Milk; 1 tablespoon Chia Seeds; 1 tablespoon Almond Butter; 1 tablespoon Unsweetened Cocoa Powder

Nutrition

Per serving

412 calories

Protein: 43g; 42% of calories
Carbs: 17g; 16% of calories
Fat: 20g; 42% of calories

Ingredients

5 items

1½ scoops Chocolate Plant-Based Protein Powder
1 cup Unsweetened Soy Milk
1 tablespoon Chia Seeds
1 tablespoon Almond Butter
1 tablespoon Unsweetened Cocoa Powder

Instructions

Prep 10 min · Cook 30 min

In a medium bowl or jar, whisk together the chocolate protein powder, unsweetened cocoa powder, and chia seeds until combined.
Slowly pour in the unsweetened soy milk while whisking continuously to prevent any protein powder clumps from forming.
Once the mixture is completely smooth, cover and refrigerate for at least 2 hours, or overnight, to allow the chia seeds to swell and thicken the pudding.
Before serving, stir the pudding thoroughly, then drizzle and swirl the creamy almond butter over the top.

This recipe was made by Solin

Get a whole week of meals like this, planned for you

Solin builds your meal plan around your calories and protein, with recipes like this one for every meal.

7 days free, then $12.99/mo.

Or try the free 7-day meal planner

More dessert recipes

All recipes