Name: Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 1 tablespoon Vanilla Whey Protein Isolate; 1 cup Mixed Berries (Strawberries, Blueberries, Raspberries); 1.1 ounces Sliced Almonds

Nutrition

Per serving

408 calories

Protein: 38g; 35% of calories
Carbs: 33g; 31% of calories
Fat: 16g; 34% of calories

Ingredients

4 items

1 cup Non-fat Greek Yogurt
1 tablespoon Vanilla Whey Protein Isolate
1 cup Mixed Berries (Strawberries, Blueberries, Raspberries)
1.1 ounces Sliced Almonds

Instructions

Prep 10 min · Cook 30 min

In a small bowl, whisk the Greek yogurt and vanilla protein powder together until completely smooth and well combined.
Lightly toast the sliced almonds in a dry skillet over medium heat for 2-3 minutes until they are fragrant and golden.
Place half of the yogurt mixture into the bottom of a glass or serving bowl.
Add a layer using half of the mixed berries and half of the toasted almonds.
Repeat the process with the remaining yogurt, berries, and almonds to create beautiful layers.
Serve immediately while the almonds are still warm and crunchy.

Nutrition

Ingredients

Instructions

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