Name: Greek Yogurt Protein Mousse with Sliced Strawberries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 18 grams Vanilla Whey Protein Isolate; 1 cup Fresh Strawberries; 1 tablespoon Almond Butter

Nutrition

Per serving

343 calories

Protein: 42g; 47% of calories
Carbs: 24g; 27% of calories
Fat: 10g; 26% of calories

Ingredients

4 items

1 cup Non-fat Plain Greek Yogurt
18 grams Vanilla Whey Protein Isolate
1 cup Fresh Strawberries
1 tablespoon Almond Butter

Instructions

Prep 10 min · Cook 30 min

Place the Greek yogurt and vanilla protein powder in a medium mixing bowl.
Whisk the mixture vigorously for two minutes until it reaches a light, mousse-like consistency.
Wash and hull the strawberries, then slice them into thin, uniform rounds.
Spoon the protein mousse into a serving glass and arrange the strawberry slices on top.
Warm the almond butter slightly in the microwave for ten seconds and drizzle it over the fruit for a velvety finish.

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