Name: Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 190g Nonfat Greek Yogurt; 1.5 tbsp Almond Butter; 1 cup Mixed Berries; 1/4 cup Grain-Free Granola

Nutrition

Per serving

465 calories

Protein: 28g; 23% of calories
Carbs: 49g; 40% of calories
Fat: 20g; 36% of calories

Ingredients

4 items

190g Nonfat Greek Yogurt
1½ tbsp Almond Butter
1 cup Mixed Berries
¼ cup Grain-Free Granola

Instructions

Prep 10 min · Cook 30 min

Spoon the chilled Greek yogurt into a medium glass or bowl as the base layer.
Top the yogurt with a vibrant layer of fresh or thawed mixed berries.
Sprinkle the grain-free granola evenly over the berries for a satisfying crunch.
Drizzle the almond butter over the top to add richness and healthy fats.
Serve immediately while the yogurt is cold and the granola is crisp.

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