- Dinner
- High protein
Seared Salmon Fillet with Roasted Sweet Potatoes and Asparagus
Pan-seared salmon with crispy skin served over roasted sweet potatoes and asparagus, finished with a squeeze of lemon and a sprinkle of fresh dill.
Made with Solin- Total time
- 40 min
- Calories
- 411
- Protein
- 36g
- Serves
- 1
Nutrition
Per serving
411 calories
- Protein
- 36g
- 35% of calories
- Carbs
- 33g
- 32% of calories
- Fat
- 15g
- 32% of calories
Ingredients
5 items
Instructions
Prep 10 min · Cook 30 min
This recipe was made by Solin
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